chipotle salmon! 2 tablespoons brown sugar 3 tablespoons adobo sauce (see Note) 1/4 teaspoon kosher salt 4 (6 ounce) salmon fillets (1 1/2 inches thick) 2 tablespoons chopped green onions ____ 1. Preheat oven to 450 degrees.2. Combine brown sugar, adobo sauce, and salt in a small bowl.  Line a baking sheet with foil and spray with cooking spray. Place fish on baking sheet and brush with adobo mixture.3. Bake at 450 degrees for 13 minutes or until fish flakes easily when tested with a fork. Sprinkle with onions before serving. Makes 4 servings. Serving size 1 fillet. (source!)
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chipotle salmon!

  • 2 tablespoons brown sugar
  • 3 tablespoons adobo sauce (see Note)
  • 1/4 teaspoon kosher salt
  • 4 (6 ounce) salmon fillets (1 1/2 inches thick)
  • 2 tablespoons chopped green onions

____

1. Preheat oven to 450 degrees.
2. Combine brown sugar, adobo sauce, and salt in a small bowl.  Line a baking sheet with foil and spray with cooking spray. Place fish on baking sheet and brush with adobo mixture.
3. Bake at 450 degrees for 13 minutes or until fish flakes easily when tested with a fork. Sprinkle with onions before serving. Makes 4 servings. Serving size 1 fillet.

(source!)

Source: foodboners

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